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Ingredients 1 kg of meat for sauce, chopped onions, celery, carrots, parsley, peeled tomatoes, tomato extract, nut, 1 kg of rice for risotto, butter,...
Today we prepare fried trousers with zucchini, pancetta, cheese and béchamel. The preparation is similar to that of Sicilian and Sicilian fried cartellates, classic rustic...