Category: Pasta
Ragu’ alla siciliana – Sicilian meat ragout, family recipe
In Italian cuisine, ragù is a meat-based sauce that is commonly served with pasta. Ragù was created by Alberto Alvisi in the 18th century. An...
Penne integrali Miele – Honey penne
Today I present a quick recipe and in my opinion very interesting. Whole wheat penne with ham, zucchini, rocket, honey, walnuts and fresh cream. Here...
