Category: Meat
Ragu’ alla siciliana – Sicilian meat ragout, family recipe
In Italian cuisine, ragù is a meat-based sauce that is commonly served with pasta. Ragù was created by Alberto Alvisi in the 18th century. An...
Stuffed peppers
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Bocconcini di pollo alla menta – Mint chicken nuggets
In these hot summer days, I wanted something fresh and quick to prepare. So looking at my mint plants I got a little inspiration...
